Friday, April 30, 2010

French Friday




Pick up your weekend fix and taste three French wines perfect for this much-welcomed warm weather—tonight at MHW, 6-9 pm.

Domaine de la Grenaudiére, Muscadet 'La Grenouille', Loire, France 2009

The Grenaudiere vineyard has been passed down father to son since the 17th Century. On 10 to 50-year-old vines, the Muscadet gets its distinct mineral taste from the clay and gravel-rich soil. You can also taste ripe nectar and citrus, and a fun mandarin-orange finish.

Saint Lion, Mâcon-Villages, Burgundy, France 2006

This golden chardonnay is citric and nutty with a little sweet pear. The nose is incredible. The palate is more clean and refreshing with a long finish. Drink it alone or with grilled fish or chicken.

Domaine de Chantegut, Vacqueyras, Rhône, France 2007

Vacqueyras is between Gigondas to the east and Beaumes-de-Venise to the south. The wines from here tend to the rustic, concentrated and distinctive.

Domaine de Chantegut is a blend of 75% Grenache and 25% Syrah. Grenache brings the aromas of dried orange peel, crushed plum, powerful licorice, tobacco and truffle. The Syrah delivers the black pepper, smokiness and leather.

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