Friday, April 9, 2010

Collision Point


Taste these Collision Point wines tonight at MHW, 6-9pm, because a) it's a cool name, b) they're good wines at awesome values, and c) Lake County Red Hills is an up-and-coming region you'll be drinking more and more of, so get familiarized.

Collision Point Cabernet Sauvignon 2007


Cabernet sauvignon vines weave through the volcanic and gravel soil in Lake County Red Hills, CA, creating a blackberry, blueberry-dominant flavorful wine with fresh acidity. High elevation and cool night temperatures give it that nice minerality.

The total production is 2,500 cases for 2007, so snatch a bottle before they disappear.

Collision Point Sauvignon Blanc 2008

This sauvignon blanc comes from Lake County in Northern California. Due to the elevation of 1,400 feet above sea level with volcanic soils, you get a clean, crisp, acidic white. The soil contributes to the soft mouth feel and texture. Flavors of citrus and tropical fruits on the palate make this wine perfect to pair with seafood.

The total production is only 385 cases for 2008 ... so, get ya one.

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